Eat your way across the world Press Eat your way across the world a fantastic feature in the UK paper the Metro about cookbooks from across the world.
Word on the Street – Attitude Magazine January 2020 Press World on the Street - Attitude Magazine January 2020
JGS London Pop Up in Metro Press Metro Covered my London residency at Great Guns Social to celebrate the launch of my new book Saffron in the Souks this summer.
How to Cook Lebanese – Saturday Times Magazine Press Saffron in the Souks in The Saturday Times Magazine - 4th May 2019 Pictured - Zaatar Manouche or Lebanese flatbreads. Photo Nassima Rothacker
Dinner Party Disasters with The Pool Press I joined forces with The Pool to help throw the ultimate dinner party. No more Dinner Party disasters just effortless meals with your mates
Hoovering Podcast Press I sat down for a chat with comedian and actress Jessica Fostekew to chat about avocado mousse and shakshuka on her podcast.
My Favourite Foodie City, Fez Press I sat down with the Evening Standard to chat about my favourite foodie highlights in Fez, one of Moroccos most exciting cities.
Insider Guide to Morocco – Suitcase Magazine Press In an interview with Suitcase Magazine, John Gregory-Smith tells us his best finds in Morocco, from bustling markets to mountains villages.
A morning with John Gregory-Smith Press The Curious Pear come for breakfast with chef John Gregory-Smith and chat about his new cookbook.
